Thursday, January 6, 2011

Blog #10 Fermentation

Fermentation can be used to make some types of foods... for example we used fermentation to make kim chi.... we got cabbage... pieces of chilli peppers.. and after that we keep smashing it all together and it started to produce some kind of fluid... so after a week or two of the kim chi fermentating... it was finished.   Fermentaition is very important for making types of foods .. it helps with keeping the food fresh for a very long time.... like it could still be good after a couple of days or weeks.... which is a good thing.. because food would last a longer time and it wouldnt go to waste.

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